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Design Category
Book design, 1975
Art director/designer
Andrew Hoyem
Collection
(1976) Fifty Books of the Year
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This book was compiled by the noted printer Robert Grabhorn over more than forty years of his life. It is a collection of proverbs, anecdotes, and facts about food and related subjects.
Special features: Each page is set within a Fournier border printed in blue. Vignettes are printed throughout and at chapter headings in red-brown; they are taken from wood engravings in Ecole des Cuisinieres, Paris, c 1870.