The Emily Post Cookbook

The Emily Post Cookbook

Marshall Lee, New York, New York, 1951

Description

Special feature: stained top

Collections: Fifty Books of the Year (1952)
Discipline: Book design
Format: Book

Credits

Designer
Marshall Lee
Illustrator
Marshall Lee
Illustrations
brush drawings
Editor
Edwin M. Post, Jr.
Size
7.25 x 9.75 inches
Pages
xvi, 384
Price
$5.00
Typefaces
14/16 Linotype Bodoni Book (text), Linotype Bodoni Bold, Linotype Vogue Bold (display)
Manufacturer
H. Wolff
Engraver
Star Photo Engraving
Printing method
letterpress in two colors, different for each form
Paper
Warren’s Olde Style, antique wove
Binding materials
cloth over boards, Bancroft Arrestox
Binding supplies
A.D. Smith
Endpapers
colored stock
Stamping
three pigment foils
Publisher
Funk & Wagnalls Company
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