The Art of Jewish Cooking

The Art of Jewish Cooking

Betty Crumley, 1958

Description

Collections: Fifty Books of the Year (1959)
Discipline: Book design
Format: Book

Credits

Designer
Betty Crumley
Illustrator
Lorraine Fox
Author
Jennie Grossinger
Trim size
5.25 x 8 inches, Bulk: 0.75 inches
Pages
256
Price
$3.50
Typefaces
10/13, 11/13 Linotype Caledonia, 10 Linotype Cheltenham Bold; 18, 36 Monotype Cheltenham Bold; 18, 36 Monotype Bulmer
Compositor
H. Wolff Book Manufacturing Company, Inc.
Engraver
Eagle Photo-Engraving Co.
Printer
H. Wolff Book Manufacturing Company, Inc.
Printing method
letterpress
Papers
Oxford’s 44 x 66 inches —183 Oxford Eggshell, basis 60
Paper supplies
Richard Bauer & Co., Inc.
Binder
H. Wolff Book Manufacturing Company, Inc.
Binding
Holliston’s Sturdetan Skiver 88 white, over .085 pasted boards; shelfback and front stamped with one impression each of two inks, green and orange
Endpapers
book is self-lined; brown top stain
Publisher
Random House, Inc.
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